Meng Yan, founder of our institute, was invited to attend the New Zealand Silver Fern Farm RESERVE Collection Series Tasting Dinner

On October 26, 2022, the New Zealand Silver Fern Farm RESERVE Fine Preparation Series Tasting Dinner was held at the Shanghai New Zealand Center. Our founder and vice chairman of the New Zealand China Business Roundtable Meng Yan, the New Zealand Consul General, Deputy Consul General and New Zealand Roundtable members were invited to attend.

Silver Fern Farm is the New Zealand red meat market leader, producing and exporting premium beef, lamb and venison products. This dinner is preferably hosted by Liang Pin and is worth looking forward to for a whole year. At the dinner, New Zealand Silver Fern Farm led everyone to taste the RESERVE collection of products and thanked the New Zealand Consulate General in Shanghai and the New Zealand Trade Development Bureau for their support.

wish New Zealand Silver Fern Farm is getting better and better!